Dessert
Frozen Mango Greek Yogurt Ice Cream
10 minVoor 2Nutri-Score A€
A
10 min
10 minFrozen Mango Greek Yogurt Ice Cream
wat je nodig hebt
Ingrediënten
frozen mango (frozen chunks)Groente en fruit300 g
Greek yogurt (plain, cold)Zuivel200 g
per portie
Voedingswaarden
183kcal
- Koolhydraten
- 30 g
- Eiwitten
- 10 g
- Vetten
- 3 g
wat je gebruikt
Keukengerei
Keukenmachine
Spatel
stap voor stap
Bereiding
- Stap 1
Blend the mango and yogurt
- Add the frozen mango and Greek yogurt to the food processor.
- Blend until smooth and creamy, scraping down the sides as needed.
- Stap 2
Serve
- Scoop into bowls and serve immediately as a soft-serve treat, or freeze briefly for a firmer texture.