Dessert
Fudgy Brownies
50 minVoor 12Nutri-Score D€€
D
50 min
50 minFudgy Brownies
wat je nodig hebt
Ingrediënten
dark chocolate (chopped)Voorraadkast200 g
butter (melted)Zuivel150 g
sugarVoorraadkast200 g
brown sugarVoorraadkast80 g
eggs (at room temperature)Zuivel3 stukken- vanilla extractVoorraadkast5 ml
all-purpose flour (sifted)Granen100 g- cocoa powder (unsweetened)Voorraadkast30 g
saltKruiden en specerijen3 g
per portie
Voedingswaarden
214kcal
- Koolhydraten
- 24 g
- Eiwitten
- 3 g
- Vetten
- 12 g
wat je gebruikt
Keukengerei
Mengkom
Steelpan
Garde
Ovenschaal
Oven
stap voor stap
Bereiding
- Stap 1
Melt the chocolate and butter
- Chop the dark chocolate into pieces.
- Melt the chocolate with the butter over low heat until smooth.
- Let it cool slightly.
- Stap 2
Make the batter
- Whisk the sugar and brown sugar into the melted chocolate mixture.
- Add the eggs one at a time, whisking well after each.
- Stir in the vanilla extract.
- Fold in the sifted flour, cocoa powder and salt until just combined.
- Stap 3
Bake
- Pour the batter into a lined baking dish and spread evenly.
- Bake at 180°C until the top is set and a toothpick comes out with moist crumbs.
- Stap 4
Cool and serve
- Let the brownies cool completely in the dish.
- Cut into squares and serve.