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Fudgy Chocolate Brownies
Dessert

Fudgy Chocolate Brownies

45 minVoor 16Nutri-Score E€€
Recept aanpassen

wat je nodig hebt

Ingrediënten

16 personen
  • dark chocolate (chopped)Voorraadkast200 g
  • butter (melted)Zuivel115 g
  • granulated sugarVoorraadkast200 g
  • eggs (at room temperature)Zuivel3 stukken
  • vanilla extractVoorraadkast5 ml
  • all-purpose flourGranen60 g
  • cocoa powder (unsweetened)Voorraadkast25 g
  • saltKruiden en specerijen3 g

per portie

Voedingswaarden

142kcal

Koolhydraten
15 g
Eiwitten
2 g
Vetten
8 g
Keukengerei aanpassen

wat je gebruikt

Keukengerei

  • Mengkom ×2
  • Garde
  • Steelpan
  • Ovenschaal
  • Oven

stap voor stap

Bereiding

  1. Melt the chocolate and butter

    • Melt the chopped dark chocolate with the butter until smooth.
    • Let the mixture cool slightly.
    Stap 1
  2. Whisk the eggs and sugar

    • Whisk the eggs and sugar until silky smooth and pale.
    • This is the secret to a perfect crackly top.
    Stap 2
  3. Make the batter

    • Stir the melted chocolate mixture and vanilla into the eggs.
    • Fold in the flour, cocoa powder and salt until just combined.
    Stap 3
  4. Bake the brownies

    • Pour the batter into a lined baking dish.
    • Bake at 180 °C until the top is set and the center is gooey.
    Stap 4
  5. Cool and serve

    • Let the brownies cool completely in the dish.
    • Slice into squares and serve.
    Stap 5