Dessert
Grinch Sugar Cookies
1 u 40 minVoor 12Nutri-Score E€
E
1 u 40 min
1 u 40 minGrinch Sugar Cookies
wat u nodig heeft
Ingrediënten
granulated sugar (for the dough)Voorraadkast300 g
salted butter (melted and cooled)Zuivel227 g- vanilla extractVoorraadkast10 ml
eggZuivel1 stuk
egg yolkZuivel1 stuk- whole milkZuivel30 ml
all-purpose flourGranen375 g- cornstarchVoorraadkast8 g
- baking sodaVoorraadkast5 g
- baking powderVoorraadkast2 g
saltKruiden en specerijen3 g
green food dyeOverig5 ml- granulated sugar (for rolling)Voorraadkast100 g
- heart sprinklesOverig12 stukken
per portie
Voedingswaarden
325kcal
- Koolhydraten
- 40 g
- Eiwitten
- 4 g
- Vetten
- 17 g
wat u gebruikt
Keukengerei
Mengkom
Bakplaat
Oven
stap voor stap
Bereiding
- Stap 1
Mix the wet ingredients
- Mix the sugar, melted butter and vanilla until combined.
- Add the egg, egg yolk and milk and mix until smooth.
- Stap 2
Add the dry ingredients
- Slowly add the flour, cornstarch, baking soda, baking powder and salt.
- Mix until just combined.
- Stap 3
Colour the dough
- Add the green food dye and mix it in, making the colour darker than desired since it lightens while baking.
- Stap 4
Chill the dough
- Cover the dough and chill it in the fridge.
- Stap 5
Shape the cookies
- Scoop about 70 g of dough per cookie and roll into balls.
- Roll each ball in the granulated sugar for rolling.
- Stap 6
Bake the cookies
- Space the balls 3 inches apart on the baking tray.
- Bake at 350°F (175°C).
- Stap 7
Decorate and cool
- Press one heart sprinkle into each cookie right out of the oven.
- Cool on the pan before enjoying.