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Healthy Potato Wedges
40 minVoor 4Nutri-Score B€
B
40 min
40 minHealthy Potato Wedges
wat u nodig heeft
Ingrediënten
potatoes (washed, cut into wedges)Groente en fruit800 g
olive oilVoorraadkast30 ml
paprikaKruiden en specerijen5 g
garlic powderKruiden en specerijen4 g
saltKruiden en specerijen5 g
black pepper (ground)Kruiden en specerijen2 g
per portie
Voedingswaarden
229kcal
- Koolhydraten
- 35 g
- Eiwitten
- 4 g
- Vetten
- 8 g
wat u gebruikt
Keukengerei
Oven
Bakplaat
Mengkom
stap voor stap
Bereiding
- Stap 1
Preheat the oven
- Preheat the oven to 200 °C.
- Stap 2
Cut the potatoes
- Wash the potatoes and cut them into wedges, keeping the skin on.
- Stap 3
Season the wedges
- Toss the wedges in a bowl with the olive oil, paprika, garlic powder, salt and pepper until evenly coated.
- Stap 4
Bake the wedges
- Spread the wedges in a single layer on a baking tray.
- Bake until golden and tender, turning halfway through.
- Stap 5
Serve
- Serve the wedges hot as a side or snack.