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High-Fiber Raspberry Chia Yoghurt Dessert with Dark Chocolate Shell
Dessert

High-Fiber Raspberry Chia Yoghurt Dessert with Dark Chocolate Shell

2 u 20 minVoor 2Nutri-Score C€€
Recept aanpassen

wat je nodig hebt

Ingrediënten

2 personen
  • raspberries (fresh or frozen)Groente en fruit150 g
  • Greek yoghurt (2% fat)Zuivel250 g
  • chia seedsNoten en zaden36 g
  • honey (optional, to taste)Voorraadkast15 ml
  • dark chocolate (85-90% cocoa, melted)Voorraadkast50 g

per portie

Voedingswaarden

344kcal

Koolhydraten
28 g
Eiwitten
14 g
Vetten
20 g
Keukengerei aanpassen

wat je gebruikt

Keukengerei

  • Mengkom
  • Steelpan

stap voor stap

Bereiding

  1. Mash the raspberries

    • Mash the raspberries with a fork until broken down.
    Stap 1
  2. Mix the yoghurt and chia

    • Stir the Greek yoghurt into the mashed raspberries.
    • Add honey if you like it sweeter.
    • Mix in the chia seeds.
    Stap 2
  3. Add the chocolate topping

    • Melt the dark chocolate.
    • Pour it over the top of the mixture.
    Stap 3
  4. Chill until set

    • Place in the fridge so the chocolate sets into a crunchy shell.
    Stap 4
  5. Serve

    • Enjoy it cold.
    Stap 5