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High-Protein Cottage Cheese Pizza
Hoofdgerecht

High-Protein Cottage Cheese Pizza

45 minVoor 2Nutri-Score B€€
Recept aanpassen

wat u nodig heeft

Ingrediënten

2 personen
  • low-fat cottage cheese (drained if very watery)Zuivel240 g
  • eggsZuivel2 stukken
  • self-raising flour (plus extra as needed)Granen70 g
  • tomato sauceVoorraadkast100 g
  • grated cheese (grated)Zuivel100 g
  • sliced prosciutto (sliced)Vlees60 g

per portie

Voedingswaarden

378kcal

Koolhydraten
31 g
Eiwitten
28 g
Vetten
16 g
Keukengerei aanpassen

wat u gebruikt

Keukengerei

  • Blender
  • Mengkom
  • Bakplaat
  • Oven

stap voor stap

Bereiding

  1. Blend the base

    • Blend the eggs and cottage cheese until smooth.
    • A blender gives a smoother texture.
    Stap 1
  2. Make the dough

    • Add the flour and mix well.
    • Adjust with more flour if the cottage cheese is watery.
    Stap 2
  3. Bake the base

    • Spread the dough on a non-stick baking sheet.
    • Bake at 180 °C.
    Stap 3
  4. Add the toppings

    • Spread the tomato sauce over the base.
    • Top with the cheese and sliced prosciutto.
    Stap 4
  5. Bake again and serve

    • Return to the oven at 180 °C until the cheese is melted and golden.
    Stap 5