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High Protein Cottage Cheese Wrap
Hoofdgerecht

High Protein Cottage Cheese Wrap

25 minVoor 1Nutri-Score B€€
Recept aanpassen

wat u nodig heeft

Ingrediënten

1 persoon
  • cottage cheeseZuivel200 g
  • eggsZuivel2 stukken
  • garlic powder (optional)Kruiden en specerijen2 g
  • black pepper (optional, ground)Kruiden en specerijen1 g
  • paprika (optional)Kruiden en specerijen2 g
  • salt (optional)Kruiden en specerijen2 g
  • dried basil (optional)Kruiden en specerijen1 g
  • pestoVoorraadkast30 g
  • roasted red pepper (halved)Groente en fruit0,5 stukken
  • mozzarella (sliced or grated)Zuivel50 g
  • basil (fresh leaves)Groente en fruit5 g

per portie

Voedingswaarden

386kcal

Koolhydraten
13 g
Eiwitten
43 g
Vetten
18 g
Keukengerei aanpassen

wat u gebruikt

Keukengerei

  • Blender
  • Bakplaat
  • Oven
  • Mengkom

stap voor stap

Bereiding

  1. Blend the wrap batter

    • Add the cottage cheese, eggs and the optional garlic powder, black pepper, paprika, salt and dried basil to a blender.
    • Blend until completely smooth.
    Stap 1
  2. Preheat the oven

    • Preheat the oven to 180 °C.
    Stap 2
  3. Spread the batter on the tray

    • Line a baking tray with parchment paper.
    • Pour the batter onto the tray and spread it very thin.
    Stap 3
  4. Bake the wrap

    • Bake until the wrap is set and lightly golden.
    • Remove from the oven and let it cool for a few minutes.
    Stap 4
  5. Peel off the paper

    • Flip the wrap onto a chopping board.
    • Peel off the parchment paper.
    Stap 5
  6. Fill and roll

    • Spread the pesto over the wrap.
    • Top with the roasted red pepper, mozzarella and fresh basil.
    • Roll up and serve.
    Stap 6