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High-Protein Pesto Pasta Salad
Hoofdgerecht

High-Protein Pesto Pasta Salad

20 minVoor 2Nutri-Score B€€
Recept aanpassen

wat u nodig heeft

Ingrediënten

2 personen
  • pasta (short shapes such as fusilli or penne)Granen200 g
  • high-protein plain yogurt (such as YoPRO)Zuivel160 g
  • pestoVoorraadkast60 g
  • cherry tomatoes (halved)Groente en fruit150 g
  • cucumber (diced)Groente en fruit100 g
  • baby spinach (washed)Groente en fruit50 g
  • parmesan (grated)Zuivel30 g
  • olive oilVoorraadkast15 ml
  • saltKruiden en specerijen3 g
  • black pepper (ground)Kruiden en specerijen1 g

per portie

Voedingswaarden

579kcal

Koolhydraten
78 g
Eiwitten
20 g
Vetten
21 g
Keukengerei aanpassen

wat u gebruikt

Keukengerei

  • Soeppan
  • Vergiet
  • Mengkom
  • Rasp

stap voor stap

Bereiding

  1. Cook the pasta

    • Bring a pot of salted water to a boil and cook the pasta until al dente.
    • Drain and rinse briefly under cold water, then set aside.
    Stap 1
  2. Prepare the vegetables

    • Halve the cherry tomatoes and dice the cucumber.
    • Wash the baby spinach and grate the parmesan.
    Stap 2
  3. Make the pesto yogurt dressing

    • Whisk the yogurt with the pesto and olive oil in a large bowl.
    • Season with salt and black pepper.
    Stap 3
  4. Assemble the salad

    • Add the cooled pasta, tomatoes, cucumber and spinach to the dressing and toss well.
    • Finish with the grated parmesan and serve.
    Stap 4