Dessert
Homemade Bounty Bars
1 uVoor 12Nutri-Score E€€
E
1 u
1 uHomemade Bounty Bars
wat u nodig heeft
Ingrediënten
desiccated coconutVoorraadkast200 g
sweetened condensed milkZuivel150 ml- powdered sugar (sifted)Voorraadkast40 g
dark chocolate (melted)Voorraadkast200 g- coconut oil (melted)Voorraadkast10 ml
per portie
Voedingswaarden
126kcal
- Koolhydraten
- 11 g
- Eiwitten
- 1 g
- Vetten
- 9 g
wat u gebruikt
Keukengerei
Mengkom
Ovenschaal
Steelpan
stap voor stap
Bereiding
- Stap 1
Make the coconut filling
- Mix the desiccated coconut with the sweetened condensed milk and powdered sugar in a bowl until the mixture holds together.
- Press the mixture firmly into a lined baking dish to form an even layer.
- Stap 2
Chill the filling
- Place the dish in the refrigerator until the coconut layer is firm.
- Stap 3
Cut into bars
- Lift the coconut slab out of the dish and cut it into bars.
- Stap 4
Melt the chocolate
- Melt the dark chocolate with the coconut oil in a saucepan over low heat until smooth.
- Stap 5
Coat the bars
- Dip each coconut bar into the melted chocolate, coating it completely.
- Place the coated bars on a tray lined with baking paper.
- Stap 6
Set and serve
- Chill the bars until the chocolate is set and firm.