Hoofdgerecht
Homemade Cajun Chicken Wing Boil
1 u 10 minVoor 4Nutri-Score D€€
D
1 u 10 min
1 u 10 minHomemade Cajun Chicken Wing Boil
wat je nodig hebt
Ingrediënten
chicken wing flats (cut into flats)Vlees1 kg
eggs (boiled)Zuivel4 stukken
garlic powder (for seasoning)Kruiden en specerijen8 g
onion powder (for seasoning)Kruiden en specerijen8 g- Cajun seasoning (for seasoning)Kruiden en specerijen20 g
- Cajun-style sausage (sliced)Vlees300 g
onion (sliced)Groente en fruit1 stuk
butter (half a stick)Zuivel57 g
chicken brothVoorraadkast1,2 liter
red potatoes (halved)Groente en fruit700 g- corn on the cob (cut into pieces)Groente en fruit3 stukken
per portie
Voedingswaarden
631kcal
- Koolhydraten
- 33 g
- Eiwitten
- 44 g
- Vetten
- 36 g
wat je gebruikt
Keukengerei
Airfryer
Spies ×4
Koekenpan- Soeppan
Steelpan
stap voor stap
Bereiding
- Stap 1
Boil the eggs
- Boil the eggs in a saucepan for about 10 minutes, or to your desired doneness.
- Cool, peel and set aside.
- Stap 2
Season the wing flats
- Cut the wings into flats.
- Season the flats with garlic powder, onion powder and Cajun seasoning.
- Stap 3
Skewer the wings
- Thread the seasoned flats onto skewers so they are easy to flip.
- Stap 4
Air fry the wings
- Air fry the wings at 175 °C for about 15 minutes per side, flipping once.
- Stap 5
Brown the sausage
- Slice the Cajun-style sausage.
- Pan fry the slices until nicely colored, then set aside.
- Stap 6
Start the boil sauce
- Slice the onion.
- Melt the butter in a stockpot, add the onion and the remaining seasonings.
- Pour in the chicken broth and bring to a boil.
- Stap 7
Cook the potatoes, sausage, eggs and corn
- Add the red potatoes, sausage, eggs and corn to the boiling broth.
- Cook for about 10 minutes so everything soaks up the sauce.
- Stap 8
Add the wings and serve
- Toss the Cajun air-fried wings into the pot.
- Serve hot straight from the pot.