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Homemade Hot Dog Buns
Bakkerij

Homemade Hot Dog Buns

1 u 50 minVoor 12Nutri-Score C€
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wat je nodig hebt

Ingrediënten

12 personen
  • water (warm)Overig480 ml
  • yeastVoorraadkast7 g
  • honeyVoorraadkast85 g
  • olive oilVoorraadkast30 ml
  • saltKruiden en specerijen9 g
  • flourGranen600 g

per portie

Voedingswaarden

217kcal

Koolhydraten
40 g
Eiwitten
7 g
Vetten
3 g
Keukengerei aanpassen

wat je gebruikt

Keukengerei

  • Mengkom
  • Bakplaat
  • Oven

stap voor stap

Bereiding

  1. Bloom the yeast

    • Mix the warm water, yeast and honey in a bowl.
    • Let bloom for 5 minutes.
    Stap 1
  2. Make the dough

    • Add the olive oil, salt and flour.
    • Mix until a dough forms.
    Stap 2
  3. Knead the dough

    • Knead for 5 minutes.
    Stap 3
  4. First rise

    • Cover the dough and let it rise for 1 hour.
    Stap 4
  5. Shape the buns

    • Shape the dough into 12 medium buns.
    Stap 5
  6. Second rise

    • Cover the buns and let them rise for 30 to 45 minutes.
    Stap 6
  7. Bake

    • Bake at 180 °C for 15 minutes.
    Stap 7