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Honey Lime Chicken Rice Bowl
Hoofdgerecht

Honey Lime Chicken Rice Bowl

40 minVoor 4Nutri-Score C€€
Recept aanpassen

wat je nodig hebt

Ingrediënten

4 personen
  • boneless chicken thighs (cut into bite-size pieces)Vlees450 g
  • honeyVoorraadkast30 ml
  • fresh lime juice (freshly squeezed)Groente en fruit30 ml
  • olive oilVoorraadkast15 ml
  • garlic (minced)Groente en fruit2 stukken
  • paprikaKruiden en specerijen2 g
  • chili powderKruiden en specerijen1 g
  • saltKruiden en specerijen3 g
  • black pepper (ground)Kruiden en specerijen1 g
  • cooked white rice (cooked, jasmine or white)Granen450 g
  • avocado (diced)Groente en fruit1 stuk
  • cornGroente en fruit150 g
  • tomatoes (diced)Groente en fruit150 g
  • red onion (finely chopped)Groente en fruit40 g
  • fresh cilantro (chopped)Groente en fruit10 g
  • lime (cut into wedges)Groente en fruit1 stuk

per portie

Voedingswaarden

433kcal

Koolhydraten
44 g
Eiwitten
25 g
Vetten
18 g
Keukengerei aanpassen

wat je gebruikt

Keukengerei

  • Mengkom
  • Garde
  • Koekenpan

stap voor stap

Bereiding

  1. Make the marinade

    • Whisk together the honey, lime juice, olive oil, garlic, paprika, chili powder, salt and black pepper in a bowl.
    Stap 1
  2. Marinate the chicken

    • Add the chicken pieces and toss until well coated.
    • Let it marinate if you have time.
    Stap 2
  3. Cook the chicken

    • Heat a large skillet over medium-high heat.
    • Add the chicken and cook, stirring occasionally, until golden brown and fully cooked.
    • Add any remaining marinade during the final few minutes and cook until glossy and slightly thickened.
    Stap 3
  4. Assemble the bowls

    • Divide the cooked rice between serving bowls.
    • Arrange the chicken, avocado, corn, tomatoes and red onion over the rice.
    • Sprinkle with cilantro and squeeze fresh lime juice over everything.
    • Serve warm.
    Stap 4