Drankje
Iced Caramel Vanilla Latte with Oat Milk
10 minVoor 1Nutri-Score D€€
D
10 min
10 minIced Caramel Vanilla Latte with Oat Milk
recept van
Cookingwithcarter
@cookingwithcarter
2 recepten
3 imports
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wat u nodig heeft
Ingrediënten
caramel sauce (for drizzling in the glass)Voorraadkast15 ml
ice cubes (cold)Overig150 g- vanilla extractVoorraadkast5 ml
maple syrupVoorraadkast10 ml- coffee beans (freshly ground, for a double espresso)Voorraadkast18 g
oat milk (cold)Zuivel150 ml
per portie
Voedingswaarden
163kcal
- Koolhydraten
- 32 g
- Eiwitten
- 2 g
- Vetten
- 3 g
wat u gebruikt
Keukengerei
glass
stap voor stap
Bereiding
- Stap 1
Prepare the glass
- Drizzle the caramel sauce around the inside of a tall glass.
- Fill the glass with ice cubes.
- Stap 2
Add the sweeteners
- Pour the vanilla extract and maple syrup over the ice.
- Stap 3
Brew the espresso
- Grind the coffee beans and brew a double espresso with the cold-froth setting so the coffee stays cold.
- Stap 4
Froth the oat milk
- Froth the cold oat milk until light and airy.
- Stap 5
Assemble the iced latte
- Pour the espresso over the ice and sweeteners.
- Top with the frothed oat milk and serve immediately.
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