Hoofdgerecht
Lasagna Soup
40 minVoor 6Nutri-Score C€€
C
40 min
40 minLasagna Soup
recept van
Rao’s Homemade
@raoshomemade
1 recept
1 import
0 keer gekookt
wat u nodig heeft
Ingrediënten
ground beef (browned)Vlees450 g- Italian sausage (casings removed, crumbled)Vlees300 g
marinara sauce (one jar)Voorraadkast680 g- chicken brothVoorraadkast900 ml
creamZuivel120 ml
lasagna noodles (broken into pieces)Granen250 g
parmesan (grated)Zuivel60 g- fresh mozzarella (torn)Zuivel200 g
basil (fresh leaves, for topping)Groente en fruit10 g
per portie
Voedingswaarden
421kcal
- Koolhydraten
- 29 g
- Eiwitten
- 22 g
- Vetten
- 24 g
wat u gebruikt
Keukengerei
Soeppan
Koekenpan
Soeplepel
stap voor stap
Bereiding
- Stap 1
Brown the meats
- Heat a pan and add the ground beef and Italian sausage.
- Break up the meat and cook until browned and cooked through.
- Stap 2
Add sauce and broth
- Add the marinara sauce to the pot.
- Pour in the chicken broth and stir everything together.
- Stap 3
Cook the noodles
- Break up the lasagna noodles and add them to the pot.
- Simmer until the noodles are tender, stirring occasionally.
- Stap 4
Finish with cream and cheese
- Stir in the cream.
- Add the parmesan and a good handful of fresh mozzarella.
- Top with fresh basil and serve.