Drankje
Matcha in the Clouds
15 minVoor 1Nutri-Score D€€
D
15 min
15 minMatcha in the Clouds
recept van
ariel’s matcha 💘🍵
@somatchalove4you
1 recept
1 import
0 keer gekookt
wat je nodig hebt
Ingrediënten
heavy whipping cream (cold)Zuivel180 ml
oat milk (divided, for the cold foam and the matcha)Dranken75 ml
blue spirulina powderVoorraadkast5 g
maple syrupVoorraadkast20 ml- vanilla extractVoorraadkast2 ml
- matcha powder (sifted)Voorraadkast5 g
water (hot, at 175 °F)Overig60 ml- marshmallow puffVoorraadkast30 g
- ice cubesOverig200 g
per portie
Voedingswaarden
758kcal
- Koolhydraten
- 45 g
- Eiwitten
- 5 g
- Vetten
- 62 g
wat je gebruikt
Keukengerei
Handmixer
Mengkom- Zeef
Garde- measuring cup
stap voor stap
Bereiding
- Stap 1
Make the sky (blue cold foam)
- Pour the heavy whipping cream into a mixing bowl.
- Add the oat milk and the blue spirulina.
- Whip with a hand mixer until the spirulina is fully mixed in.
- Stap 2
Flavor and thicken the foam
- Add the maple syrup and a dash of vanilla extract.
- Keep mixing until the foam becomes thick.
- Stap 3
Prepare the matcha
- Sift the matcha powder into a cup.
- Add the hot water at 175 °F and whisk using the paste and 30-20-10 method.
- Stir in a bit of oat milk.
- Stap 4
Build the clouds
- Use the marshmallow puff and the back of a small spoon to create cloud shapes on the inside of the cup.
- Stap 5
Assemble the drink
- Fill the cup all the way with ice.
- Pour in the matcha.
- Top with the sky (cold foam).