Ontbijt
Mini Banana Pancakes
20 minVoor 2Nutri-Score C€
C
20 min
20 minMini Banana Pancakes
wat je nodig hebt
Ingrediënten
oat milkDranken75 ml
apple cider vinegarVoorraadkast7,5 ml
flourGranen50 g
vanilla extractVoorraadkast2,5 ml- baking powderVoorraadkast2 g
saltKruiden en specerijen1 g- vegetable oilVoorraadkast7,5 ml
banana (cut into pieces)Groente en fruit2 stukken- vegetable oil (for frying)Voorraadkast10 ml
per portie
Voedingswaarden
229kcal
- Koolhydraten
- 34 g
- Eiwitten
- 3 g
- Vetten
- 9 g
wat je gebruikt
Keukengerei
Mengkom
Koekenpan
Garde
stap voor stap
Bereiding
- Stap 1
Make the buttermilk
- Pour the apple cider vinegar into the oat milk.
- Let it sit so it curdles into buttermilk.
- Stap 2
Make the batter
- Combine the flour, baking powder and salt in a bowl.
- Mix in the vanilla extract, vegetable oil and the buttermilk.
- Whisk until well combined and smooth.
- Stap 3
Coat the banana
- Dip the banana pieces into the batter until fully coated.
- Stap 4
Fry the pancakes
- Heat a little oil in a pan.
- Fry the coated banana pieces on both sides until golden.