Dessert
No-Bake Chocolate Protein Cheesecake
4 u 20 minVoor 8Nutri-Score C€€
C
4 u 20 min
4 u 20 minNo-Bake Chocolate Protein Cheesecake
wat je nodig hebt
Ingrediënten
chocolate cookies (crushed into fine crumbs)Bakkerij180 g
butter (melted)Zuivel60 g
non-fat Greek yogurt (cold)Zuivel400 g- light cream cheese (softened)Zuivel250 g
- chocolate protein powderVoorraadkast60 g
- cocoa powder (unsweetened)Voorraadkast25 g
maple syrupVoorraadkast60 ml
per portie
Voedingswaarden
192kcal
- Koolhydraten
- 16 g
- Eiwitten
- 10 g
- Vetten
- 10 g
wat je gebruikt
Keukengerei
Springvorm
Blender
Mengkom
stap voor stap
Bereiding
- Stap 1
Make the chocolate cookie crust
- Combine the crushed chocolate cookies with the melted butter until evenly coated.
- Press the mixture firmly into the bottom of the pan to form an even crust.
- Stap 2
Blend the chocolate filling
- Add the Greek yogurt, light cream cheese, chocolate protein powder, cocoa powder and maple syrup to the blender.
- Blend until the filling is completely smooth and creamy with no lumps.
- Stap 3
Assemble the cheesecake
- Pour the chocolate filling over the crust.
- Smooth out the top with a spatula.
- Stap 4
Chill until set
- Place the cheesecake in the fridge and let it set.
- Stap 5
Slice and serve
- Once fully set, slice the cheesecake into eight pieces.