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One Pan Beef Stroganoff
Hoofdgerecht

One Pan Beef Stroganoff

35 minVoor 4Nutri-Score D€€
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wat je nodig hebt

Ingrediënten

4 personen
  • yellow onion (diced)Groente en fruit1 stuk
  • butter (for sautéing)Zuivel30 g
  • ground beef (thawed)Vlees450 g
  • seasoning (salt, pepper and steak seasoning)Kruiden en specerijen5 g
  • beef brothVoorraadkast720 ml
  • heavy creamZuivel240 ml
  • sour creamZuivel160 g
  • Worcestershire sauceVoorraadkast30 ml
  • egg noodles (dried)Granen400 g

per portie

Voedingswaarden

834kcal

Koolhydraten
80 g
Eiwitten
30 g
Vetten
44 g
Keukengerei aanpassen

wat je gebruikt

Keukengerei

  • Hapjespan
  • Spatel

stap voor stap

Bereiding

  1. Soften the onion

    • Dice the yellow onion.
    • Melt the butter in a large pan and add the onion.
    • Let the onion soften over medium heat.
    Stap 1
  2. Brown the beef

    • Add the ground beef to the pan and break it up.
    • Season with salt, pepper and seasoning, then cook until browned.
    Stap 2
  3. Add the liquids and noodles

    • Pour in the beef broth and heavy cream.
    • Stir in the sour cream and Worcestershire sauce.
    • Add the egg noodles and stir well.
    Stap 3
  4. Simmer until the noodles are tender

    • Bring to a boil, then simmer, stirring occasionally, until the noodles are soft and the sauce has thickened.
    Stap 4