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One-Pot Beef & Rice (Plov)
Hoofdgerecht

One-Pot Beef & Rice (Plov)

1 u 30 minVoor 4Nutri-Score C€€
Recept aanpassen

wat je nodig hebt

Ingrediënten

4 personen
  • beef (cut into bite-sized cubes)Vlees600 g
  • long-grain rice (rinsed until water runs clear)Granen400 g
  • onion (finely chopped)Groente en fruit2 stukken
  • carrots (cut into thin sticks)Groente en fruit2 stukken
  • garlic (minced)Groente en fruit4 stukken
  • vegetable oilVoorraadkast60 ml
  • water (hot)Overig800 ml
  • ground cuminKruiden en specerijen5 g
  • paprikaKruiden en specerijen4 g
  • saltKruiden en specerijen8 g
  • black pepper (ground)Kruiden en specerijen2 g

per portie

Voedingswaarden

653kcal

Koolhydraten
80 g
Eiwitten
33 g
Vetten
23 g
Keukengerei aanpassen

wat je gebruikt

Keukengerei

  • Braadpan
  • Mengkom

stap voor stap

Bereiding

  1. Sear the beef

    • Heat the oil in a Dutch oven over high heat.
    • Add the beef and sear until well browned on all sides.
    Stap 1
  2. Soften the vegetables

    • Add the onion and cook until golden.
    • Stir in the carrots and garlic and cook until fragrant.
    Stap 2
  3. Season and simmer

    • Season with the cumin, paprika, salt and pepper.
    • Pour in the hot water, bring to a simmer and cook until the beef is tender.
    Stap 3
  4. Add the rice

    • Spread the rinsed rice evenly over the beef and vegetables.
    • Do not stir; add a little hot water if needed so the liquid covers the rice by about a finger's width.
    Stap 4
  5. Cook the rice

    • Cover and cook over low heat until the rice has absorbed all the liquid.
    Stap 5
  6. Rest and serve

    • Remove from the heat and let rest covered.
    • Fluff the rice with a fork and serve.
    Stap 6