Ontbijt
Oreo Cream Cake Bowl
15 minVoor 1Nutri-Score B€
B
15 min
15 minOreo Cream Cake Bowl
wat u nodig heeft
Ingrediënten
flour (or instant oats)Granen30 g
vanilla protein powderVoorraadkast30 g- baking powderVoorraadkast3 g
sparkling waterDranken100 ml
greek yogurt (or skyr)Zuivel200 g- cocoa powderVoorraadkast10 g
- sweetener (flavor drops or flavored powder, to taste)Voorraadkast5 g
- oreo (optional)Bakkerij1 stuk
per portie
Voedingswaarden
369kcal
- Koolhydraten
- 31 g
- Eiwitten
- 50 g
- Vetten
- 5 g
wat u gebruikt
Keukengerei
Mengkom
Magnetron
stap voor stap
Bereiding
- Stap 1
Make the mug cake batter
- Mix the flour or instant oats with the protein powder and baking powder in a bowl.
- Pour in the sparkling water and stir until smooth.
- Stap 2
Microwave the cake
- Microwave the batter for about 2 minutes until set.
- Stap 3
Prepare the cocoa mixture
- Mix the cocoa powder with a splash of water and the sweetener until smooth.
- Stap 4
Assemble and chill overnight
- Top the mug cake with the sweetened greek yogurt.
- Spoon the cocoa mixture over the yogurt.
- Let it rest in the fridge overnight.
- Stap 5
Serve
- Add an oreo on top if desired and enjoy.