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Peach Cobbler
Dessert

Peach Cobbler

1 u 5 minVoor 8Nutri-Score D€
Recept aanpassen

wat je nodig hebt

Ingrediënten

8 personen
  • peaches (sliced, fresh or canned and drained)Groente en fruit600 g
  • flourGranen180 g
  • milkZuivel360 ml
  • sugarVoorraadkast300 g
  • butter (melted, a little reserved for greasing the dish)Zuivel113 g

per portie

Voedingswaarden

358kcal

Koolhydraten
60 g
Eiwitten
3 g
Vetten
12 g
Keukengerei aanpassen

wat je gebruikt

Keukengerei

  • Ovenschaal
  • Mengkom
  • Oven

stap voor stap

Bereiding

  1. Prepare the dish and oven

    • Preheat the oven to 200 °C (400 °F).
    • Coat a baking dish with a little of the butter.
    Stap 1
  2. Make the batter

    • Put the remaining butter in a bowl with the flour, sugar and milk.
    • Mix until smooth.
    Stap 2
  3. Assemble the cobbler

    • Add the peaches to the prepared dish.
    • Pour the batter over the peaches.
    Stap 3
  4. Bake

    • Bake until golden and set, on the bottom shelf for a softer top.
    Stap 4