Hoofdgerecht
Philly Cheesesteak
30 minVoor 4Nutri-Score D€€
D
30 min
30 minPhilly Cheesesteak
wat je nodig hebt
Ingrediënten
beef steak (thinly sliced)Vlees600 g
onion powderKruiden en specerijen5 g
paprikaKruiden en specerijen5 g
saltKruiden en specerijen3 g
black pepper (ground)Kruiden en specerijen2 g
oilVoorraadkast15 ml
provolone cheese (sliced)Zuivel120 g- hoagie rolls (split)Bakkerij4 stukken
per portie
Voedingswaarden
463kcal
- Koolhydraten
- 33 g
- Eiwitten
- 33 g
- Vetten
- 23 g
wat je gebruikt
Keukengerei
Koekenpan
Spatel
stap voor stap
Bereiding
- Stap 1
Season the beef
- Slice the beef thinly.
- Sprinkle with onion powder, paprika, salt and pepper.
- Stap 2
Cook the beef
- Heat the oil in a frying pan over high heat.
- Add the beef and cook until browned.
- Stap 3
Melt the cheese
- Lay the provolone over the beef.
- Cover until the cheese melts.
- Stap 4
Assemble the sandwiches
- Pile the beef and cheese into the split hoagie rolls.
- Serve hot.