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Pressure Cooker Pinto Beans
1 u 5 minVoor 8Nutri-Score A€
A
1 u 5 min
1 u 5 minPressure Cooker Pinto Beans
recept van
Meals With Jen
@meals.with.jen
1 recept
1 import
0 keer gekookt
wat je nodig hebt
Ingrediënten
dried pinto beans (sorted and rinsed)Voorraadkast454 g
waterDranken1,2 liter- chicken broth (replaces part of the water)Voorraadkast240 ml
bacon greaseOverig15 ml
onion powderKruiden en specerijen5 g
garlic powderKruiden en specerijen5 g
per portie
Voedingswaarden
215kcal
- Koolhydraten
- 36 g
- Eiwitten
- 13 g
- Vetten
- 3 g
wat je gebruikt
Keukengerei
Snelkookpan
Vergiet
stap voor stap
Bereiding
- Stap 1
Sort and rinse the beans
- Spread the dried pinto beans out and pick through them, removing any rocks or debris.
- Rinse the beans well under cold water and drain.
- Stap 2
Load the pressure cooker
- Put the beans into the pressure cooker.
- Add the water and chicken broth.
- Stir in the bacon grease, onion powder and garlic powder.
- Stap 3
Pressure cook
- Lock the lid and cook on high pressure.
- Let the pressure release naturally until the valve drops before opening.
- Stap 4
Serve or store
- Open the cooker and portion the beans into containers for the week.