Ontbijt
Rösti
30 minVoor 2Nutri-Score C€
C
30 min
30 minRösti
wat je nodig hebt
Ingrediënten
potatoes (sliced into thin strips or grated)Groente en fruit600 g
saltKruiden en specerijen5 g
pepper (ground)Kruiden en specerijen2 g
olive oilVoorraadkast15 ml
butter (for frying)Zuivel30 g
per portie
Voedingswaarden
390kcal
- Koolhydraten
- 51 g
- Eiwitten
- 6 g
- Vetten
- 18 g
wat je gebruikt
Keukengerei
Koekenpan
Mengkom
Vergiet
stap voor stap
Bereiding
- Stap 1
Prepare the potatoes
- Slice the potatoes into thin strips or grate them.
- Place them in a bowl of water to wash off the starch and prevent oxidation.
- Stap 2
Drain and squeeze
- Strain the potatoes in a colander.
- Squeeze out as much liquid as you can.
- Stap 3
Season
- Season the potatoes with salt, pepper and olive oil and mix well.
- Stap 4
Pan fry
- Heat the butter in a frying pan.
- Add the potatoes and press them into an even layer.
- Fry until golden and crispy, turning once.