Hoofdgerecht
Saint Paul's Rice
1 u 15 minVoor 8Nutri-Score D€
D
1 u 15 min
1 u 15 minSaint Paul's Rice
wat je nodig hebt
Ingrediënten
onion (chopped)Groente en fruit1 stuk
bell pepper (chopped)Groente en fruit1 stuk- celery (chopped (one stalk))Groente en fruit1 stuk
bulk sausage (browned and crumbled)Vlees450 g
rice (uncooked (half a cup))Granen120 g
Lipton chicken flavor noodle soup mix (both packets, with their noodles)Voorraadkast2 stukken
water (five cups)Overig1,2 liter
seasoned salt (to taste)Kruiden en specerijen5 g
parsley (dried)Kruiden en specerijen3 g
oregano (dried)Kruiden en specerijen3 g
per portie
Voedingswaarden
242kcal
- Koolhydraten
- 16 g
- Eiwitten
- 8 g
- Vetten
- 16 g
wat je gebruikt
Keukengerei
Koekenpan
Ovenschaal
Oven
Mengkom
stap voor stap
Bereiding
- Stap 1
Chop the vegetables
- Chop the onion, the bell pepper and the celery stalk.
- Stap 2
Brown the sausage
- Put the sausage in a pan over the heat and start browning it, breaking it up as it cooks.
- Season with seasoned salt, parsley and oregano and keep chopping it up.
- Stap 3
Sauté the vegetables
- Add the chopped onion, bell pepper and celery to the sausage and let them sauté a little.
- Stap 4
Cook the noodles and rice
- Add both packets of chicken flavor noodle soup, the rice and the water to the pan.
- Cook for about seven minutes without draining anything, keeping all the flavor in the pan.
- Stap 5
Combine in the baking dish
- Transfer everything to a 9x13 baking dish and stir so it is all well combined.
- Stap 6
Bake covered
- Preheat the oven to 200 °C (400 °F).
- Cover the dish with aluminum foil and bake for 45 minutes to an hour, until browned around the edges.