Hoofdgerecht
Salmon Patties
25 minVoor 4Nutri-Score B€€
B
25 min
25 minSalmon Patties
recept van
Brooklyn Nichole
@bamabrook7
1 recept
1 import
0 keer gekookt
wat je nodig hebt
Ingrediënten
canned salmon (drained, bones and skin removed)Vis400 g
egg (beaten)Zuivel1 stuk
breadcrumbsBakkerij60 g- mayonnaiseVoorraadkast30 g
Dijon mustardVoorraadkast10 g
lemon juice (freshly squeezed)Groente en fruit15 ml- green onion (finely chopped)Groente en fruit2 stukken
parsley (chopped)Groente en fruit10 g
saltKruiden en specerijen3 g
black pepper (ground)Kruiden en specerijen1 g
olive oil (for frying)Voorraadkast30 ml
per portie
Voedingswaarden
260kcal
- Koolhydraten
- 8 g
- Eiwitten
- 22 g
- Vetten
- 16 g
wat je gebruikt
Keukengerei
Mengkom
Koekenpan
Spatel
stap voor stap
Bereiding
- Stap 1
Prepare the salmon mixture
- Drain the canned salmon and remove any bones and skin, then flake it into a mixing bowl.
- Add the egg, breadcrumbs, mayonnaise, Dijon mustard, lemon juice, green onion, parsley, salt and pepper.
- Mix until evenly combined and holding together.
- Stap 2
Shape the patties
- With damp hands, form the mixture into evenly sized patties.
- Place them on a plate and chill briefly so they hold their shape.
- Stap 3
Fry the patties
- Heat the olive oil in a frying pan over medium heat.
- Fry the patties until golden and cooked through, turning once halfway.
- Stap 4
Serve
- Drain on paper towels and serve warm.