Drankje
Salted Caramel Iced Mocha
10 minVoor 1Nutri-Score D€€
D
10 min
10 minSalted Caramel Iced Mocha
recept van
@bazancoffee.global
@bazancoffee.global
1 recept
1 import
0 keer gekookt
wat u nodig heeft
Ingrediënten
espresso (double shot, freshly brewed)Dranken60 ml
chocolate sauceVoorraadkast60 ml
milk (of choice, cold)Zuivel150 ml- caramel sauceVoorraadkast30 ml
salt (a pinch)Kruiden en specerijen1 g
ice cubesOverig150 g
per portie
Voedingswaarden
340kcal
- Koolhydraten
- 62 g
- Eiwitten
- 5 g
- Vetten
- 8 g
wat u gebruikt
Keukengerei
Handmixer- milk frother
- glass
stap voor stap
Bereiding
- Stap 1
Make the mocha base
- Brew a double shot of espresso.
- Add the chocolate sauce and mix with a hand mixer until smooth.
- Stap 2
Make the salted caramel cold foam
- Combine the milk, caramel sauce and a pinch of salt.
- Froth for 1 to 2 minutes until thick and foamy.
- Stap 3
Assemble the drink
- Fill a glass with ice cubes.
- Pour the mocha base over the ice.
- Top with the salted caramel cold foam and serve.