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Sautéed Onions
Bijgerecht

Sautéed Onions

15 minVoor 2Nutri-Score A€
Recept aanpassen

wat je nodig hebt

Ingrediënten

2 personen
  • onion (peeled and sliced)Groente en fruit300 g
  • olive oil (for sautéing)Voorraadkast15 ml
  • salt (to taste)Kruiden en specerijen5 g

per portie

Voedingswaarden

103kcal

Koolhydraten
9 g
Eiwitten
1 g
Vetten
7 g

stap voor stap

Bereiding

  1. Prepare the onions

    • Peel the onions and slice them into thin strips.
    Stap 1
  2. Sauté the onions

    • Heat olive oil in a skillet over medium heat.
    • Add the sliced onions and cook, stirring occasionally.
    Stap 2
  3. Season and serve

    • Season with salt.
    • Serve warm as a side dish.
    Stap 3