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Seafood Pasta Salad
Hoofdgerecht

Seafood Pasta Salad

30 minVoor 6Nutri-Score C€€
Recept aanpassen

wat je nodig hebt

Ingrediënten

6 personen
  • cooked shrimp (tails removed, cleaned)Vis400 g
  • imitation crab (torn into smaller pieces)Vis250 g
  • Old Bay seasoning (to taste)Kruiden en specerijen8 g
  • garlic powderKruiden en specerijen3 g
  • dill weedKruiden en specerijen3 g
  • saltKruiden en specerijen2 g
  • black pepperKruiden en specerijen1 g
  • celery (chopped)Groente en fruit3 stukken
  • red onion (chopped)Groente en fruit0,5 stukken
  • rotini pasta (cooked and drained)Granen300 g
  • mayonnaiseVoorraadkast200 g

per portie

Voedingswaarden

461kcal

Koolhydraten
38 g
Eiwitten
16 g
Vetten
28 g
Keukengerei aanpassen

wat je gebruikt

Keukengerei

  • Mengkom
  • Soeppan
  • Vergiet
  • Kookplaat

stap voor stap

Bereiding

  1. Prepare the seafood

    • Pull the tails off the cooked shrimp and place them in a large bowl.
    • Tear the imitation crab into smaller pieces and add it to the shrimp.
    Stap 1
  2. Season the seafood

    • Add Old Bay seasoning, garlic powder, dill weed and a little salt to the crab and shrimp.
    • Mix well so the seasonings coat all the seafood.
    Stap 2
  3. Add the vegetables

    • Add the chopped celery and chopped red onion.
    • Stir to combine.
    Stap 3
  4. Cook the pasta

    • Boil the rotini in salted water until tender.
    • Drain the pasta and add it to the seafood mixture.
    Stap 4
  5. Bind with mayonnaise

    • Add the mayonnaise and stir everything together.
    • Add more mayonnaise if needed, then taste and adjust with more Old Bay, salt, pepper and garlic powder.
    Stap 5
  6. Chill and serve

    • Refrigerate the salad until ready to serve.
    • Serve cold as a side or potluck dish.
    Stap 6