Hoofdgerecht
Sheet Pan Chicken Fajitas
40 minVoor 4Nutri-Score B€€
B
40 min
40 minSheet Pan Chicken Fajitas
wat je nodig hebt
Ingrediënten
chicken breast (sliced into strips)Vlees600 g
bell peppers (seeded and sliced)Groente en fruit3 stukken
onion (sliced)Groente en fruit1 stuk
olive oilVoorraadkast45 ml
chili powderKruiden en specerijen8 g
ground cuminKruiden en specerijen4 g- smoked paprikaKruiden en specerijen4 g
garlic powderKruiden en specerijen3 g
saltKruiden en specerijen5 g
black pepper (ground)Kruiden en specerijen2 g
lime (juiced)Groente en fruit1 stuk
flour tortillasBakkerij8 stukken
per portie
Voedingswaarden
410kcal
- Koolhydraten
- 33 g
- Eiwitten
- 36 g
- Vetten
- 15 g
wat je gebruikt
Keukengerei
Bakplaat
Mengkom
stap voor stap
Bereiding
- Stap 1
Preheat the oven
- Preheat the oven to 200 °C.
- Stap 2
Season the chicken and vegetables
- In a bowl, toss the chicken strips with the sliced peppers and onion.
- Add the olive oil, chili powder, cumin, smoked paprika, garlic powder, salt and pepper.
- Toss until everything is evenly coated.
- Stap 3
Spread on the sheet pan
- Spread the chicken and vegetables in a single layer on the baking tray.
- Stap 4
Roast
- Roast until the chicken is cooked through and the vegetables are tender and slightly charred.
- Stap 5
Finish and serve
- Squeeze the lime juice over the tray and toss.
- Warm the tortillas and fill them with the chicken and vegetables.