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Single-Serving Lasagna Soup
Hoofdgerecht

Single-Serving Lasagna Soup

30 minVoor 1Nutri-Score C€€
Recept aanpassen

wat je nodig hebt

Ingrediënten

1 persoon
  • ground beefVlees80 g
  • Italian sausage (casings removed)Vlees60 g
  • hot honey marinara sauceVoorraadkast180 ml
  • beef stockVoorraadkast240 ml
  • lasagna noodles (broken into pieces)Granen60 g
  • ricottaZuivel60 g
  • all purpose seasoningKruiden en specerijen3 g
  • olive oilVoorraadkast10 ml

per portie

Voedingswaarden

750kcal

Koolhydraten
55 g
Eiwitten
38 g
Vetten
42 g
Keukengerei aanpassen

wat je gebruikt

Keukengerei

  • Steelpan
  • Koekenpan
  • Mengkom

stap voor stap

Bereiding

  1. Brown the meats

    • Heat the olive oil in a pan over medium heat.
    • Add the ground beef and Italian sausage and cook, breaking them up, until browned.
    Stap 1
  2. Build the soup

    • Pour in the hot honey marinara sauce and the beef stock.
    • Stir in the all purpose seasoning and bring to a simmer.
    Stap 2
  3. Cook the noodles

    • Add the broken lasagna noodles to the simmering soup.
    • Cover and cook until the noodles are tender.
    Stap 3
  4. Season the ricotta

    • In a bowl, stir the ricotta with a little all purpose seasoning.
    Stap 4
  5. Serve

    • Ladle the soup into a bowl.
    • Top with the seasoned ricotta.
    Stap 5