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Slow Cooker Smothered Chicken
Hoofdgerecht

Slow Cooker Smothered Chicken

4 u 10 minVoor 4Nutri-Score C€€
Recept aanpassen

wat je nodig hebt

Ingrediënten

4 personen
  • chicken thighs (boneless, skinless)Vlees900 g
  • onion (sliced)Groente en fruit1 stuk
  • carrots (peeled and sliced)Groente en fruit2 stukken
  • chicken brothVoorraadkast400 ml
  • garlic powderKruiden en specerijen5 g
  • onion powderKruiden en specerijen5 g
  • smoked paprikaKruiden en specerijen4 g
  • dried herbsKruiden en specerijen3 g
  • saltKruiden en specerijen6 g
  • black pepper (ground)Kruiden en specerijen2 g
  • cornstarchVoorraadkast20 g
  • water (cold, for the slurry)Overig60 ml

per portie

Voedingswaarden

254kcal

Koolhydraten
8 g
Eiwitten
25 g
Vetten
14 g
Keukengerei aanpassen

wat je gebruikt

Keukengerei

  • Slowcooker
  • Mengkom

stap voor stap

Bereiding

  1. Load the slow cooker

    • Place the chicken thighs, onion and carrots in the slow cooker.
    • Sprinkle over the garlic powder, onion powder, smoked paprika, dried herbs, salt and pepper.
    • Pour in the chicken broth.
    Stap 1
  2. Cook on high

    • Cover and cook on high until the chicken is cooked through and tender.
    Stap 2
  3. Thicken the sauce

    • Whisk the cornstarch with the cold water to make a slurry.
    • Stir the slurry into the slow cooker and keep it on high.
    Stap 3
  4. Serve

    • Spoon the chicken and sauce over rice, mashed potatoes or pasta.
    Stap 4