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Smashed Cinnamon Rolls
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Smashed Cinnamon Rolls

20 minVoor 5Nutri-Score E€
Recept aanpassen

wat je nodig hebt

Ingrediënten

5 personen
  • refrigerated cinnamon rolls with icing (tube dough, icing reserved)Bakkerij5 stukken
  • butter (melted)Zuivel30 g

per portie

Voedingswaarden

292kcal

Koolhydraten
38 g
Eiwitten
4 g
Vetten
14 g
Keukengerei aanpassen

wat je gebruikt

Keukengerei

  • Grill
  • Spatel

stap voor stap

Bereiding

  1. Heat the grill

    • Preheat the grill to medium heat.
    Stap 1
  2. Butter the grill

    • Brush the hot grates with melted butter so the rolls do not stick.
    Stap 2
  3. Smash the cinnamon rolls

    • Place the cinnamon rolls on the grill, spaced apart.
    • Press each roll down firmly with a spatula to flatten it into a disc.
    Stap 3
  4. Cook the rolls

    • Cook until the bottoms are golden and crisp.
    • Flip and cook the second side until golden and cooked through.
    Stap 4
  5. Ice and serve

    • Transfer the smashed rolls to a plate.
    • Spread the reserved icing over the warm rolls and serve.
    Stap 5