Dessert
Sourdough Chocolate Chip Cookies
45 minVoor 16Nutri-Score D€€
D
45 min
45 minSourdough Chocolate Chip Cookies
recept van
Caroline Dirnberger
@carolinedirnberger
1 recept
1 import
0 keer gekookt
wat je nodig hebt
Ingrediënten
sourdough starter (active, at room temperature)Overig120 g
butter (melted and cooled)Zuivel115 g
brown sugar (packed)Voorraadkast150 g- granulated sugarVoorraadkast50 g
egg (at room temperature)Zuivel1 stuk- vanilla extractVoorraadkast5 ml
all-purpose flourGranen250 g- baking sodaVoorraadkast3 g
saltKruiden en specerijen3 g- chocolate chipsVoorraadkast200 g
per portie
Voedingswaarden
161kcal
- Koolhydraten
- 21 g
- Eiwitten
- 2 g
- Vetten
- 8 g
wat je gebruikt
Keukengerei
Mengkom ×2
Garde
Bakplaat
Oven
stap voor stap
Bereiding
- Stap 1
Mix the wet ingredients
- Whisk the melted butter with the brown sugar and granulated sugar until smooth
- Beat in the egg, the sourdough starter and the vanilla extract
- Stap 2
Make the dough
- Add the flour, baking soda and salt and fold until just combined
- Fold in the chocolate chips
- Stap 3
Chill the dough
- Cover the bowl and refrigerate the dough so the starter develops flavor
- Stap 4
Shape the cookies
- Scoop the dough into balls and place them on a baking tray
- Stap 5
Bake
- Bake at 180 °C until the edges are golden and the centers are still soft
- Let the cookies cool on the tray before serving