Hoofdgerecht
Soy Sauce Fried Egg with Kimchi
10 minVoor 1Nutri-Score C€
C
10 min
10 minSoy Sauce Fried Egg with Kimchi
wat je nodig hebt
Ingrediënten
eggZuivel2 stukken
soy sauceVoorraadkast15 ml
kimchi (roughly chopped)Vers80 g
vegetable oilVoorraadkast15 ml
per portie
Voedingswaarden
292kcal
- Koolhydraten
- 4 g
- Eiwitten
- 15 g
- Vetten
- 24 g
wat je gebruikt
Keukengerei
Koekenpan
Kookplaat
stap voor stap
Bereiding
- Stap 1
Heat the pan
- Place a frying pan over medium heat and add the oil.
- Stap 2
Fry the eggs
- Crack the eggs into the hot pan.
- Fry until the whites are set and the edges are crisp, keeping the yolk soft.
- Stap 3
Add the soy sauce
- Drizzle the soy sauce over the eggs and let it sizzle around them.
- Stap 4
Serve with kimchi
- Slide the eggs onto a plate and serve with the kimchi on the side.