Hoofdgerecht
Spicy Garlic Ramen
20 minVoor 2Nutri-Score C€
C
20 min
20 minSpicy Garlic Ramen
recept van
@harshitakitchen
@harshitakitchen
1 recept
1 import
0 keer gekookt
wat je nodig hebt
Ingrediënten
ramen noodles (instant ramen blocks, seasoning discarded)Granen200 g
garlic (finely minced)Groente en fruit5 stukken
chili garlic sauce (or sriracha)Voorraadkast30 ml
soy sauceVoorraadkast30 ml- brown sugarVoorraadkast10 g
- sesame oilVoorraadkast15 ml
butter (melted)Zuivel20 g
chili flakesKruiden en specerijen3 g
green onion (thinly sliced)Groente en fruit2 stukken
egg (soft boiled)Zuivel2 stukken
sesame seeds (toasted)Noten en zaden5 g
per portie
Voedingswaarden
553kcal
- Koolhydraten
- 76 g
- Eiwitten
- 15 g
- Vetten
- 21 g
stap voor stap
Bereiding
- Stap 1
Boil the noodles
- Bring a pot of water to a rolling boil.
- Cook the ramen noodles until just tender, then drain and set aside, reserving a little cooking water.
- Stap 2
Make the spicy garlic sauce
- Melt the butter in a pan over medium heat.
- Add the minced garlic and chili flakes and cook until fragrant.
- Stir in the chili garlic sauce, soy sauce, brown sugar and sesame oil until the sauce bubbles and thickens slightly.
- Stap 3
Toss the noodles
- Add the drained noodles to the pan and toss until every strand is coated in the sauce.
- Loosen with a splash of the reserved noodle water if needed.
- Stap 4
Serve
- Top with the soft boiled egg, sliced green onion and toasted sesame seeds.
- Serve immediately while hot.