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Sunny-Side-Up Egg over Canned Beans with Hot Sauce
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Sunny-Side-Up Egg over Canned Beans with Hot Sauce

10 minVoor 1Nutri-Score B€
Recept aanpassen

wat je nodig hebt

Ingrediënten

1 persoon
  • canned beans in sauce (part of a can, heated)Voorraadkast250 g
  • egg (fried sunny side up)Zuivel1 stuk
  • hot sauce (to taste)Voorraadkast15 ml
  • oil (for frying)Voorraadkast5 ml

per portie

Voedingswaarden

386kcal

Koolhydraten
45 g
Eiwitten
20 g
Vetten
14 g
Keukengerei aanpassen

wat je gebruikt

Keukengerei

  • Koekenpan
  • Steelpan

stap voor stap

Bereiding

  1. Heat the beans

    • Spoon part of the can of beans into a saucepan.
    • Warm over medium heat, stirring, until hot and saucy.
    Stap 1
  2. Fry the egg

    • Heat the oil in a frying pan over medium heat.
    • Crack in the egg and fry sunny side up until the white is set and the yolk still runny.
    Stap 2
  3. Assemble and serve

    • Spoon the hot beans into a bowl and slide the egg on top.
    • Break the yolk so it mixes into the bean sauce.
    • Add hot sauce to taste.
    Stap 3