Dessert
Sunset Sorbet (Ninja Creami)
4 u 10 minVoor 4Nutri-Score A€€
A
4 u 10 min
4 u 10 minSunset Sorbet (Ninja Creami)
recept van
@royaisabelle
@royaisabelle
1 recept
1 import
0 keer gekookt
wat je nodig hebt
Ingrediënten
mango (peeled and cubed)Groente en fruit300 g- pineapple (cubed)Groente en fruit200 g
orange (juiced)Groente en fruit2 stukken- passion fruit (pulp scooped out)Groente en fruit2 stukken
honey (liquid)Voorraadkast30 ml
water (cold)Dranken100 ml
per portie
Voedingswaarden
83kcal
- Koolhydraten
- 20 g
- Eiwitten
- 1 g
- Vetten
- 0 g
stap voor stap
Bereiding
- Stap 1
Blend the fruit
- Add the mango, pineapple, orange juice, passion fruit pulp, honey and water to a blender.
- Blend until completely smooth.
- Stap 2
Fill the pint
- Pour the mixture into a Ninja Creami pint.
- Do not fill past the max fill line.
- Stap 3
Freeze
- Freeze the pint flat for at least 24 hours until solid.
- Stap 4
Spin
- Place the frozen pint in the Ninja Creami and run the Sorbet setting.
- If crumbly, add a splash of water and re-spin.
- Stap 5
Serve
- Scoop into bowls and enjoy right away.