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Sweet Corn Fritters
Snack

Sweet Corn Fritters

30 minVoor 4Nutri-Score C€
Recept aanpassen

wat u nodig heeft

Ingrediënten

4 personen
  • sweet corn kernels (canned, drained or fresh cooked)Groente en fruit400 g
  • all-purpose flourVoorraadkast120 g
  • eggs (beaten)Zuivel2 stukken
  • milkZuivel60 ml
  • baking powderVoorraadkast5 g
  • scallions (finely sliced)Groente en fruit3 stukken
  • saltKruiden en specerijen3 g
  • black pepper (ground)Kruiden en specerijen1 g
  • vegetable oil (for frying)Voorraadkast200 ml

per portie

Voedingswaarden

287kcal

Koolhydraten
33 g
Eiwitten
6 g
Vetten
15 g
Keukengerei aanpassen

wat u gebruikt

Keukengerei

  • Mengkom
  • Koekenpan
  • Schuimspaan

stap voor stap

Bereiding

  1. Make the batter

    • Whisk the flour, baking powder, salt and pepper in a bowl.
    • Add the eggs and milk and whisk to a thick, smooth batter.
    • Fold in the corn and scallions until evenly coated.
    Stap 1
  2. Heat the oil

    • Pour the oil into a frying pan and heat over medium heat until shimmering.
    Stap 2
  3. Fry the fritters

    • Spoon small mounds of batter into the hot oil, flattening slightly.
    • Fry in batches until deep golden and crisp on both sides.
    Stap 3
  4. Drain and serve

    • Lift the fritters out with a slotted spoon and drain on paper towels.
    • Serve warm while still crunchy.
    Stap 4