Hoofdgerecht
Viral Smashburger Taco with Big Mac Sauce
30 minVoor 4Nutri-Score D€€
D
30 min
30 minViral Smashburger Taco with Big Mac Sauce
wat u nodig heeft
Ingrediënten
ground beef (rolled into 4 balls of about 125 g each)Vlees500 g
6-inch round flour tortillasBakkerij4 stukken
saltKruiden en specerijen2 g
black pepper (freshly ground)Kruiden en specerijen1 g
American cheese (slices (or cheddar))Zuivel4 stukken
lettuce (shredded)Groente en fruit80 g- pickles (sliced)Groente en fruit40 g
onion (finely diced)Groente en fruit1 stuk- mayonnaiseVoorraadkast120 ml
- sweet relishVoorraadkast30 ml
- ketchupVoorraadkast45 ml
mustardVoorraadkast15 ml- white vinegarVoorraadkast5 ml
- granulated sugarVoorraadkast4 g
paprikaKruiden en specerijen2 g- salt (for the sauce)Kruiden en specerijen3 g
garlic powderKruiden en specerijen1 g
onion powderKruiden en specerijen1 g
per portie
Voedingswaarden
526kcal
- Koolhydraten
- 24 g
- Eiwitten
- 26 g
- Vetten
- 36 g
wat u gebruikt
Keukengerei
Mengkom
Spatel
Koekenpan
stap voor stap
Bereiding
- Stap 1
Make the Big Mac sauce
- Mix the mayonnaise, sweet relish, finely diced onion, ketchup, mustard, white vinegar, sugar, paprika, salt, garlic powder and onion powder in a bowl.
- Stir until smooth and set aside.
- Stap 2
Shape the beef balls
- Roll the ground beef into balls of about 125 g each.
- Season lightly with salt and pepper.
- Stap 3
Smash the tacos
- Place a beef ball in the center of a tortilla and press it flat.
- Get a griddle or pan piping hot and cook the taco on high heat, smashing it as flat as possible.
- After a few minutes, turn off the burners and flip the taco over.
- Stap 4
Melt the cheese
- Add a slice of cheese on top of the meat.
- Cover with a dome to melt the cheese.
- Stap 5
Add the toppings and serve
- Top with shredded lettuce, pickles, finely diced onion and a spoonful of Big Mac sauce.
- Fold and enjoy.