Bijgerecht
Warm Black Beans with Mexican Cheese
10 minVoor 2Nutri-Score A€
A
10 min
10 minWarm Black Beans with Mexican Cheese
recept van
purplepigs
@thebiggestpurplepigs
1 recept
1 import
0 keer gekookt
wat je nodig hebt
Ingrediënten
canned black beans (drained and rinsed)Voorraadkast480 g
salt (to taste)Kruiden en specerijen2 g
black pepper (to taste)Kruiden en specerijen1 g
garlic powderKruiden en specerijen3 g
onion powderKruiden en specerijen3 g
Mexican cheese blend (shredded)Zuivel40 g
per portie
Voedingswaarden
230kcal
- Koolhydraten
- 31 g
- Eiwitten
- 13 g
- Vetten
- 6 g
wat je gebruikt
Keukengerei
Vergiet
Steelpan
Spatel
stap voor stap
Bereiding
- Stap 1
Drain the beans
- Drain and rinse the black beans in a colander.
- Stap 2
Heat and season
- Pour the beans into a saucepan and heat them up.
- Add the salt, black pepper, garlic powder and onion powder, then mix well.
- Stap 3
Top with cheese
- Sprinkle the Mexican cheese over the hot beans and let it melt before serving.