Heat the pan

• Warm the olive oil in a frying pan over medium heat.

Cook the eggs

• Crack the eggs into the pan and season with salt and pepper.
• Cook until the whites are set and the yolks are still soft.

Assemble the sandwich

• Place the cooked eggs on a slice of bread.
• Top with the sliced tomato and close with the second slice of bread.
• Serve immediately.