Skip to content
Menu
6 Mini Buldak Burritos, 6 Ways
Danie główne

6 Mini Buldak Burritos, 6 Ways

45 minPorcje: 6Nutri-Score D€€
od @maiyamason1 importugotowano 0 razy
Dostosuj przepis

czego potrzebujesz

Składniki

6 osób
  • flour tortillas (small, mini size)Piekarnia6 kawałki
  • buldak ramen (cooked with its sauce, flakes reserved)Spiżarnia2 kawałki
  • mozzarella (grated)Nabiał180 g
  • cheese slices (thin slice)Nabiał1 kawałek
  • pickles (sliced)Warzywa i owoce20 g
  • lettuce (shredded)Warzywa i owoce15 g
  • tomato (sliced)Warzywa i owoce30 g
  • pickle mustardSpiżarnia15 ml
  • tomato sauceSpiżarnia15 ml
  • mac and cheese (cooked)Produkty świeże120 g
  • kimchiProdukty świeże30 g
  • hard-boiled egg (sliced)Nabiał1 kawałek
  • mayonnaiseSpiżarnia15 ml
  • buldak chili flakesPrzyprawy2 g
  • salsa (with cucumber, tomato and onion)Produkty świeże60 g
  • sour creamNabiał20 g
  • corn chips (broken up)Produkty zbożowe15 g
  • onion dip (kiwi onion dip)Produkty świeże40 g
  • salt and vinegar chips (crushed)Produkty zbożowe15 g
  • peanut butterSpiżarnia30 g
  • raspberry jamSpiżarnia25 g

na porcję

Wartości odżywcze

350kcal

Węglowodany
35 g
Białko
13 g
Tłuszcz
18 g
Dostosuj przybory

czego użyjesz

Przybory

  • Patelnia
  • Rondel
  • Miska
  • Łopatka kuchenna

krok po kroku

Przygotowanie

  1. Cook the buldak and prepare the fillings

    • Cook the buldak ramen with its sauce and set aside, keeping the flakes.
    • Cook the mac and cheese and boil and slice the egg.
    • Grate the mozzarella and prepare the salsa with cucumber, tomato and onion.
    Krok 1

  2. Assemble the Big Mac burrito

    • Lay a tortilla, add buldak and mozzarella, then a thin cheese slice.
    • Top with pickles, lettuce and tomato.
    • Drizzle pickle mustard and tomato sauce, then roll up.
    Krok 2

  3. Assemble the mac and cheese burrito

    • Lay a tortilla, add buldak and mozzarella.
    • Spoon in the mac and cheese and roll up.
    Krok 3

  4. Assemble the kimchi egg burrito

    • Lay a tortilla, add buldak and mozzarella.
    • Add kimchi and sliced hard-boiled egg.
    • Drizzle with mayonnaise and sprinkle with buldak flakes, then roll up.
    Krok 4

  5. Assemble the nacho burrito

    • Lay a tortilla, add buldak and mozzarella.
    • Spread salsa and add sour cream.
    • Top with broken corn chips and roll up.
    Krok 5

  6. Assemble the onion dip burrito

    • Lay a tortilla, add buldak and mozzarella.
    • Spread the onion dip and top with crushed salt and vinegar chips.
    • Roll up.
    Krok 6

  7. Assemble the peanut butter and jam burrito

    • Lay a tortilla, add buldak and mozzarella.
    • Spread peanut butter and raspberry jam, then roll up.
    Krok 7

  8. Toast and serve

    • Toast the burritos in a pan until golden and the cheese melts.
    • Serve immediately.
    Krok 8
Pobierz Mezze