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Air Fryer Krispy Kreme Style Donuts
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Air Fryer Krispy Kreme Style Donuts

1 godz. 15 minPorcje: 8Nutri-Score D€
od @airfriedrecipes1 importugotowano 0 razy
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Składniki

8 osób
  • all-purpose flour (plus extra for dusting)Produkty zbożowe300 g
  • milk (lukewarm)Nabiał180 ml
  • granulated sugarSpiżarnia40 g
  • instant yeastSpiżarnia7 g
  • egg (beaten)Nabiał1 kawałek
  • butter (melted)Nabiał40 g
  • saltPrzyprawy4 g
  • vanilla extractSpiżarnia5 ml
  • powdered sugar (sifted)Spiżarnia120 g
  • milk (for the glaze)Nabiał30 ml
  • butter (melted, for the glaze)Nabiał15 g

na porcję

Wartości odżywcze

204kcal

Węglowodany
33 g
Białko
5 g
Tłuszcz
6 g
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Przybory

  • Miska
  • Frytkownica beztłuszczowa
  • Wałek do ciasta
  • Foremka do ciastek
  • Pędzelek kuchenny

krok po kroku

Przygotowanie

  1. Make the dough

    • Warm the milk and dissolve the sugar and yeast in it.
    • Add the egg, melted butter, vanilla and salt, then mix in the flour.
    • Knead into a soft, smooth dough.
    Krok 1

  2. Let the dough rise

    • Cover the bowl and leave the dough in a warm place until doubled in size.
    Krok 2

  3. Shape the donuts

    • Roll the dough out on a floured surface to about 1.5 cm thick.
    • Cut out rounds with a cookie cutter and cut a small hole in the centre of each.
    • Re-roll the trimmings and cut more donuts.
    Krok 3

  4. Air fry the donuts

    • Place the donuts in the air fryer basket, leaving space between them.
    • Air fry at 160 °C until golden, then repeat with the remaining donuts.
    Krok 4

  5. Glaze and serve

    • Whisk the powdered sugar with the milk and melted butter into a smooth glaze.
    • Dip the warm donuts in the glaze and let them set slightly before serving.
    Krok 5
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