Przystawka
Camembert Christmas Trees
15 minPorcje: 4Nutri-Score D€€
D
15 min
15 minCamembert Christmas Trees
czego potrzebujesz
Składniki
Camembert (cut into wedges or shaped into tree portions)Nabiał250 g
Honey (for drizzling)Spiżarnia30 ml
Pomegranate seeds (as edible ornaments)Warzywa i owoce40 g
Walnuts (finely chopped)Orzechy i nasiona30 g
Parsley (finely chopped (or basil))Warzywa i owoce10 g
Pretzel sticks (used as tree trunks)Piekarnia8 kawałki
na porcję
Wartości odżywcze
209kcal
- Węglowodany
- 6 g
- Białko
- 12 g
- Tłuszcz
- 16 g
czego użyjesz
Przybory
Knife
Cutting board
krok po kroku
Przygotowanie
- Krok 1
Shape the camembert trees
- Cut the camembert into wedges or small tree-shaped portions.
- Insert a pretzel stick into the base of each piece as the trunk.
- Krok 2
Decorate
- Drizzle the camembert with honey.
- Scatter pomegranate seeds and chopped walnuts over the top.
- Sprinkle with chopped parsley or basil.
- Krok 3
Serve
- Arrange the trees on a platter and serve at room temperature.