Cook the chicken

• Season the thickly sliced chicken breast with salt.
• Heat the oil in a frying pan over medium heat and cook the chicken until golden and cooked through.

Warm the tortillas

• Warm the wheat tortillas briefly in the pan so they are soft and easy to roll.

Assemble the wraps

• Lay a tortilla flat and spread sauce over it.
• Add the lettuce, the cooked chicken and the thickly sliced cheese.

Roll and slice

• Roll the wrap up tightly, tucking in the sides.
• Slice it on a diagonal, as they do at Chick-fil-A.

Serve

• Pour extra sauce into a small bowl and dip the wrap in it.