Przekąska
Doritos Egg Rolls
40 minPorcje: 8Nutri-Score D€€
D
40 min
40 minDoritos Egg Rolls
czego potrzebujesz
Składniki
ground beefMięso500 g
saltPrzyprawy5 g
pepper (ground)Przyprawy3 g
garlic powderPrzyprawy6 g
onion powderPrzyprawy6 g- cayennePrzyprawy2 g
- smoked paprikaPrzyprawy4 g
chili powderPrzyprawy5 g
onion (diced)Warzywa i owoce1 kawałek
garlic (minced)Warzywa i owoce3 kawałki
jalapeno (diced)Warzywa i owoce1 kawałek
cheddar cheese (shredded)Nabiał200 g
egg roll wrappersSpiżarnia8 kawałki
tomatoes (diced)Warzywa i owoce2 kawałki- cornstarch (mixed with water into a slurry)Spiżarnia15 g
- dried cheddar (for the Doritos seasoning)Nabiał20 g
- cilantro (chopped)Warzywa i owoce15 g
lime (juiced)Warzywa i owoce1 kawałek- ranch dressingSpiżarnia120 ml
- vegetable oil (for frying)Spiżarnia750 ml
na porcję
Wartości odżywcze
322kcal
- Węglowodany
- 15 g
- Białko
- 16 g
- Tłuszcz
- 22 g
czego użyjesz
Przybory
Patelnia
Miska ×2
Garnek
Łyżka cedzakowa
krok po kroku
Przygotowanie
- Krok 1
Season the beef
- Season the ground beef with salt, pepper, garlic powder, onion powder, cayenne, smoked paprika and chili powder.
- Mix everything together until the spices are evenly distributed.
- Krok 2
Cook the filling
- Add the onion, garlic, diced jalapeno and cheese to the seasoned beef.
- Cook until the beef is browned and the vegetables are softened.
- Krok 3
Fill the wrappers
- Place the filling on an egg roll wrapper and top with tomatoes and more cheese.
- Add any other toppings you like.
- Krok 4
Wrap and seal
- Roll and wrap the egg roll tightly.
- Seal the edges with the cornstarch slurry.
- Krok 5
Fry the egg rolls
- Fry the egg rolls in hot oil until golden brown.
- Krok 6
Make the Doritos seasoning
- Mix dried cheddar, salt, pepper, garlic powder and onion powder.
- Sprinkle the seasoning over the hot egg rolls.
- Krok 7
Make the cilantro lime ranch
- Stir chopped cilantro and lime juice into the ranch dressing.
- Serve the sauce alongside the egg rolls for dipping.