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Game Day Buffalo Chicken Dip & Snickers Dip
Przystawka

Game Day Buffalo Chicken Dip & Snickers Dip

55 minPorcje: 12Nutri-Score D€€
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Składniki

12 osób
  • ground beef (browned)Mięso454 g
  • queso blanco (melted)Nabiał400 g
  • Frank's Red Hot sauceSpiżarnia180 ml
  • sharp cheddar cheese (shredded)Nabiał60 g
  • cream cheese (full block, softened)Nabiał227 g
  • ranch dressingSpiżarnia120 ml
  • rotisserie chicken (shredded)Mięso300 g
  • Tony's Creole seasoningPrzyprawy5 g
  • cream cheese (full block, softened)Nabiał227 g
  • brown sugar (packed)Spiżarnia200 g
  • powdered sugarSpiżarnia120 g
  • peanut butterSpiżarnia130 g
  • vanilla extractSpiżarnia2,5 ml
  • sea saltPrzyprawy1 g
  • Snickers bars (chopped)Inne150 g
  • toffee bitsInne60 g
  • apples (cut into slices)Warzywa i owoce3 kawałki
  • strawberries (halved)Warzywa i owoce250 g
  • caramel sauce (for drizzling)Spiżarnia60 ml

na porcję

Wartości odżywcze

355kcal

Węglowodany
22 g
Białko
11 g
Tłuszcz
25 g
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Przybory

  • Rondel
  • Patelnia
  • Naczynie żaroodporne
  • Piekarnik
  • Mikser planetarny
  • Miska
  • Łopatka kuchenna

krok po kroku

Przygotowanie

  1. Brown the ground beef

    • Cook the ground beef in a frying pan until fully browned.
    • Set aside for the queso dip.
    Krok 1
  2. Melt the queso blanco

    • Put the queso blanco in a saucepan over low heat.
    • Let it melt, stirring so it doesn't burn on the bottom.
    Krok 2
  3. Build the buffalo chicken dip

    • Add the Frank's Red Hot, sharp cheddar, cream cheese and ranch to the melted queso.
    • Stir in the shredded rotisserie chicken and season with Tony's.
    • Mix everything together until smooth.
    Krok 3
  4. Bake the buffalo chicken dip

    • Transfer the dip to a baking dish.
    • Bake in an oven preheated to 175 °C until hot and bubbly.
    Krok 4
  5. Make the Snickers dip base

    • Beat the cream cheese in a stand mixer until smooth.
    • Add the packed brown sugar, powdered sugar, peanut butter, vanilla extract and sea salt.
    • Mix until fully combined.
    Krok 5
  6. Finish the Snickers dip

    • Fold in the chopped Snickers bars and toffee bits with a spatula.
    Krok 6
  7. Prepare the fruit and serve

    • Slice the apples and halve the strawberries.
    • Arrange the fruit around the Snickers dip and drizzle with caramel sauce.
    • Serve both dips with the fruit and bread for dipping.
    Krok 7