Danie główne
In-N-Out Animal Style Fries
45 minPorcje: 4Nutri-Score D€€
D
45 min
45 minIn-N-Out Animal Style Fries
przepis od
cookings with mo 👩🏼🍳
@cookings.with.mo
1 przepis
1 import
ugotowano 0 razy
czego potrzebujesz
Składniki
potatoes (peeled and cut into thin fries)Warzywa i owoce1 kg
vegetable oil (for deep frying)Spiżarnia1,5 litry
ground beef (80/20, crumbled)Mięso300 g
onion (finely diced)Warzywa i owoce2 kawałki
American cheese (slices)Nabiał4 kawałki- mayonnaiseSpiżarnia120 g
- ketchupSpiżarnia40 g
- yellow mustardSpiżarnia15 g
- pickles (finely chopped)Spiżarnia30 g
sugarSpiżarnia5 g
saltPrzyprawy5 g
black pepper (ground)Przyprawy2 g
na porcję
Wartości odżywcze
738kcal
- Węglowodany
- 48 g
- Białko
- 19 g
- Tłuszcz
- 53 g
czego użyjesz
Przybory
Frytkownica
Patelnia
Miska
Łyżka cedzakowa
krok po kroku
Przygotowanie
- Krok 1
Make the animal sauce
- Mix the mayonnaise, ketchup, yellow mustard, chopped pickles and sugar in a bowl.
- Season with a little salt and black pepper and set aside.
- Krok 2
Fry the potatoes
- Heat the vegetable oil to 175 °C.
- Fry the potatoes in batches until golden and crisp, then drain and season with salt.
- Krok 3
Caramelize the onions
- Cook the diced onion in a hot pan with a little oil, stirring often, until deeply golden and sweet.
- Krok 4
Cook the beef
- Crumble the ground beef into the pan and cook until browned, seasoning with salt and pepper.
- Lay the cheese slices over the beef and let them melt.
- Krok 5
Assemble and serve
- Pile the fries on a plate, spoon over the beef and melted cheese.
- Top with the caramelized onions and drizzle generously with the animal sauce.